Baby recipes › Chicken & Vegetable Stew

Chicken & Vegetable Stew

From around 10 months
Chicken & Vegetable Stew, a lunch or dinner for babies from around 10 months
Chicken & Vegetable Stew, a lunch or dinner for babies from around 10 months.

Tender chicken thighs slow-cooked with carrot, peas, leek, and potato in a light, flavourful broth. A hearty one-pot meal that works perfectly for the whole family at different textures.

Ingredients

Chicken thigh
3 boneless
Carrot
2 medium, chopped
Peas
4 tbsp
Leek
1 small, sliced

How to prepare each ingredient for 9 to 11 months

Each line is the preparation guidance for that ingredient at your baby's age, taken from its own food guide.

Chicken
Finely minced or shredded, mixed into purées.
Carrot
Soft mash or small steamed pieces.
Peas
Mashed peas mixed with other purées.
Leek
Finely chopped and mixed into soft foods or mashed potato.

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This page is general information based on NHS weaning guidance, not medical advice. Always stay with your baby while they eat. If you have concerns about allergies, choking or your baby's development, speak to your health visitor or GP.