What age can babies eat turkey & broad bean casserole?

Turkey & Broad Bean Casserole is suitable from around 8 months. Every ingredient is prepared to the texture that suits 6 to 8 months.

Baby recipes › Turkey & Broad Bean Casserole

Turkey & Broad Bean Casserole

✓ From around 8 months

Best for Lunch or dinner
From 8 months
Ready in 40 min
Makes 4
Protein & Folate

Ingredients

Turkey Mince

150g lean

Broad Beans

100g, cooked and skins removed

Tomato

2, chopped

Onion

1 small, diced

Garlic

1 clove, crushed

How to prepare each ingredient for 6 to 8 months

Each line is the preparation guidance for that ingredient at your baby's age, taken from its own food guide.

Turkey

Poach or roast until cooked through, blend with broth to a smooth purée.

Broad Beans

Cook until very soft, remove skins, then blend or mash to a smooth purée.

Tomato

Cook tomatoes to reduce acidity, blend into a smooth purée. Strain seeds.

Onion

Cook diced onion in a little olive oil until very soft and sweet, then blend into purées.

Garlic

Add one small crushed garlic clove to purées while cooking. It mellows beautifully when cooked.

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This page is general information based on NHS weaning guidance, not medical advice. Always stay with your baby while they eat. If you have concerns about allergies, choking or your baby's development, speak to your health visitor or GP.