Baby recipes › Pumpkin & Ginger Purée

Pumpkin & Ginger Purée

From around 6 months
Pumpkin & Ginger Purée, a purée for babies from around 6 months
Pumpkin & Ginger Purée, a purée for babies from around 6 months.

Ingredients

Pumpkin
300g, peeled and diced
Ginger
Small pinch, freshly grated

How to prepare each ingredient for 6 to 8 months

Each line is the preparation guidance for that ingredient at your baby's age, taken from its own food guide.

Pumpkin
Roast or steam until very tender, then blend until smooth.
Ginger
Use a tiny pinch of ground ginger or a small amount of freshly grated ginger in purées. Start with very small amounts.

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This page is general information based on NHS weaning guidance, not medical advice. Always stay with your baby while they eat. If you have concerns about allergies, choking or your baby's development, speak to your health visitor or GP.