What age can babies eat chicken & brown rice bowl?

Chicken & Brown Rice Bowl is suitable from around 6 months. Every ingredient is prepared to the texture that suits 6 to 8 months.

Baby recipes › Chicken & Brown Rice Bowl

Chicken & Brown Rice Bowl

✓ From around 6 months

Tender shredded chicken with soft brown rice, carrot, and mashed peas. A balanced, protein-rich meal for babies moving on to more complex textures.

Best for Lunch or dinner
From 6 months
Ready in 35 min
Makes 2–3 servings
High Protein

Ingredients

Chicken

100g, minced or shredded

Brown Rice

60g dry

Carrot

1 medium, finely diced

Peas

50g frozen, mashed

How to prepare each ingredient for 6 to 8 months

Each line is the preparation guidance for that ingredient at your baby's age, taken from its own food guide.

Chicken

Poach until cooked through, then blend with broth to a smooth purée.

Brown Rice

Simmer until very soft, then blend with water into a smooth rice purée.

Carrot

Steam until completely tender, then blend to a smooth purée.

Peas

Boil briefly, then blend with a little liquid to a smooth purée.

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This page is general information based on NHS weaning guidance, not medical advice. Always stay with your baby while they eat. If you have concerns about allergies, choking or your baby's development, speak to your health visitor or GP.