What age can babies eat mini salmon cakes?

Mini Salmon Cakes is suitable from around 9 months. Every ingredient is prepared to the texture that suits 9 to 11 months.

Does mini salmon cakes contain allergens?

Yes. It contains Fish (Salmon); Eggs (Egg). Introduce any new allergen on its own, early in the day, and watch for a reaction.

Baby recipes › Mini Salmon Cakes

Mini Salmon Cakes

✓ From around 9 months

Tender salmon patties bound with egg and sweet potato — rich in omega-3 and easy to pick up. A wonderful way to serve fish as a finger food.

Best for Finger food
From 9 months
Ready in 30 min
Makes 8–10 cakes
Omega-3

Allergens in Mini Salmon Cakes

Contains Fish (Salmon), Eggs (Egg). Current NHS advice is to introduce allergens from around six months, one at a time, so a reaction is easy to trace.

Ingredients

Salmon Fish

150g fillet, cooked & flaked

Egg Eggs

1 medium

Sweet Potato

100g, mashed

How to prepare each ingredient for 9 to 11 months

Each line is the preparation guidance for that ingredient at your baby's age, taken from its own food guide.

Salmon

Flaked, mixed into vegetable purées.

Egg

Soft scrambled egg — no salt, no additional seasoning.

Sweet Potato

Soft mash or small flattened pieces.

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This page is general information based on NHS weaning guidance, not medical advice. Always stay with your baby while they eat. If you have concerns about allergies, choking or your baby's development, speak to your health visitor or GP.