What age can babies eat beef & cabbage hotpot?

Beef & Cabbage Hotpot is suitable from around 8 months. Every ingredient is prepared to the texture that suits 6 to 8 months.

Baby recipes › Beef & Cabbage Hotpot

Beef & Cabbage Hotpot

✓ From around 8 months

Best for Lunch or dinner
From 8 months
Ready in 45 min
Makes 4
Iron & Vitamin K

Ingredients

Minced Beef

150g lean

Cabbage

100g, finely shredded

Potato

2 medium, diced

Onion

1 small, diced

Carrot

1 medium, diced

How to prepare each ingredient for 6 to 8 months

Each line is the preparation guidance for that ingredient at your baby's age, taken from its own food guide.

Beef

Cook mince thoroughly until no pink remains, then blend with broth to a smooth purée.

Cabbage

Steam until very soft and blend to a smooth purée. Mix with potato or carrot for a milder flavour.

Potato

Boil or steam until very soft, then mash with a little whole milk or breast milk to a smooth lump-free purée.

Onion

Cook diced onion in a little olive oil until very soft and sweet, then blend into purées.

Carrot

Steam until completely tender, then blend to a smooth purée.

Not sure this one suits your baby yet? See every food they can eat right now, with how to serve each one. Free, no sign-up.

Want a week of meals like this?

Momsie turns your baby's age, the foods they have already tried and your allergen list into a weekly plan and a shopping list. Free on iPhone and Android.

Download on the App Store Get it on Google Play

This page is general information based on NHS weaning guidance, not medical advice. Always stay with your baby while they eat. If you have concerns about allergies, choking or your baby's development, speak to your health visitor or GP.